What are the special days in your family when you eat

We usually eat sweets on special days like birthdays, weddings and New Year eves. We also cook and eat a lot of national food. Our family is multinational. We cook traditional Russian, Korean and Georgian food. My mother bakes Russian pancakes with sour cream, honey and berries. My father cooks spicy Korean dish called Khe. My brother-in-law cooks delicious barbecue meat with Georgian seasonings. I love those special days.