Народная пища турции на британском языке

Due to the good climate, excellent beaches and reasonable prices Turkey is popular with tourists from all over the world. But it is impossible to understand a country without tasting its national cuisine. Turkish cuisine has been formed for many centuries, but first of all its origins begin from the Turkic tribes. Probably the most famous Turkish dish is various kinds of kebabs. The most famous of them is doner kebab - minced meat, wrapped in a pita - a traditional Turkish flatbread. Pilaf is a rice dish with meat and various spices and vegetables. Since Turkey is a Muslim country, they do not drink alcohol. Therefore, traditional non-alcoholic drinks are tea, coffee, airan. Another famous dish - dolma - grape leaves in which the minced meat is wrapped. Turks usually use lamb for minced meat. Well, how not to mention sweets. The most famous are baklava, lokum, Lokma.